Taproom cocktails
Blackberry Collins
$9.8
Wild Life Blackberry Gin (1.5oz), Lemon Hop Fizz. 455ml
Paloma
$9.8
Cimarron Blanco (1.5oz), Grapefruit, Lime, Agave, Maldon Salt, Crystal IPA Sparkling Hop Water. 355ml
Gin & Hop Soda
$7.8
Anohka Tempest (1.5oz), Crystal IPA Sparkling Hop Water. 355ml
Avenue & Absinthe
$5.5
Absinthe rinsed West Ritchie Seventy Six Euro-pils. 300ml
Non-alcoholic
Crystal IPA
$2.8
Sparkling Hop Water. 400ml
Agua FantásticaHouse-made Craft Soda On Tap
Lemon Hop Fizz
$4
Dry-hopped Sparkling Lemonade. 400ml
Lime Hop Fizz
$4
Dry-hopped Sparkling Limeade. 400ml
Feature pizza
Okie Dokie Oktoberfest
$30
Roasted bratwurst from our friends at Okie Dokie Smokie, leeks, sauerkraut, cheddar, mozzarella, grainy Dijon aioli and caraway & parsley oil.
The kitchen’s run by our friends at Birch and Bear. “The Birch” is their vegan and vegetarian side, salads and pizzas both. “The Bear” is for the meat lovers.
Birch & Bear Pizza
Pizza by the Slice
Quarter Pie
Ask your server what’s available.
$82 Slices
The Birch Vegetarian
Margherita
$25
San Marzano tomato sauce, fresh basil, grape tomatoes, & mozzarella
Local Mushroom, Goat Cheese & Leek
$30
Garlic aioli, roasted mushrooms, leeks, goat cheese, truffle oil, rosemary, & mozzarella
Green Machine
$30
Kale, arugula, spinach & broccolini with garlic aioli, mozzarella, & hemp hearts
The Bear Not Vegetarian
Pepperoni
$29
San Marzano tomato sauce, loads of classic style pepperoni, & mozzarella cheese
Soppressata Salami & Pesto
$30
Spicy Italian salami, San Marzano tomato sauce, basil + arugula pesto, fresh mozzarella, & red onion
Potato, Capicola & Truffle Oil
$30
Capicola ham, nugget potatoes, aged cheddar, mozzarella, garlic aioli, red onion, parmesan, & truffle oil
BBQ Smoked Meat
$30
Montreal smoked meat, red onion, aged cheddar, mozzarella with lemon + arugula salad, garlic aioli, & hickory BBQ
Spicy Pickle & Chorizo Salami
$30
San Marzano tomato sauce, chorizo style salami, hot dill pickles, red onions, mozza, & creamy chipotle honey
Capicola Ham & Sambal Pineapple
$30
Capicola, sambal marinated pineapple, cherry tomatoes, San Marzano tomato sauce, mozza, & scallion
Meat Lovers, AKA The Bear
$31
Rustic fennel sausage, capicola, smoked meat, pepperoni, tomato sauce, mozzarella, & asiago cheese
Dips $1: Chipotle Ranch, Marinara, Garlic Aioli
Extra toppings: Veggies $1.75 · Meat $5 · Cheese $5
Please place your order with your server or at the main bar. Thank you.
Light bites
Arugula & Tomato Salad
$13
Crisp arugula, cherry tomatoes, pickled onions, hemp hearts, & asiago cheese
Parmesan Flatbread & Hummus
$15
Roasted tomato hummus & fresh baked parmesan flatbread
Please place your order with your server or at the main bar. Thank you.
Dessert
Balsam & Chocolate Cookie
$5
Fresh baked double chocolate chip cookie made with Balsam English Dark Mild.
with Yelo’d Filipino Rocky Road Ice Cream
$8
Please place your order with your server or at the main bar. Thank you.